Sunday, June 24, 2012

Heath, Tuna Spinach Salad.

I saw this recipe on the back of a tuna packet and said, "Why not?"  The only thing I switched out was mandarin oranges for grapes. Tuna and oranges just didn't mix in my mind.  However, I have seen grapes and cranberries for tuna salad.  It tasted great, but I would eat it right away.

Here is a pic of my salad:
Ingredients:
1/2 bag spinach
1/4 cup grapes cut in half
2 TBSP chopped red onion
2 TBSP shredded parm cheese 
1 packet of light tuna
3 TBSP of an oil based dressing.

No comments:

Post a Comment